The River Cottage edible seashore handbook
Wright, John, 1951-2009
Books
Find it!
For the forager, the seashore holds surprising culinary potential. In this authoritative amd witty book, John Wright introduces the reader to the seashore's rich and diverse harvest.
Main title:
The River Cottage edible seashore handbook / by John Wright ; introduced by Hugh Fearnley-Whittingstall.
Imprint:
London : Bloomsbury, 2009.
Collation:
240 p. : ill. (chiefly col.) ; 21 cm.
Series title:
River Cottage handbook ; no. 5.
Variant title:
Cover title: Edible seashoreSpine title: Seashore
Notes:
Includes bibliographical references and index.
ISBN:
9780747595311 (hbk)
Dewey class:
641.392641.392
Language:
English
Added title:
Subject:
BRN:
511258