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Not just jam : the Fat Pig Farm book of preserves, pickles & sauces

Evans, Matthew2016
Books
'Not Just Jam' is gourmet farmer Matthew Evans's ode to the surplus of the seasons - a collection of more than 90 modern recipes for old-fashioned preserving methods. Not just for those with their own orchard, but also for those passionate about flavour. For the freegan, who scours the suburbs looking for fruit trees whose bounty is overlooked by others. For the cook, who wants their dishes to resonate with flavours borne from their own hands. Anyone can make pear and cardamom jam to brighten morning toast or beetroot relish to use all year.
Main title:
Author:
Imprint:
Sydney : Murdoch Books, 2016.
Collation:
207 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781743366097 (hbk. :)
Dewey class:
641.61641.852
Language:
English
BRN:
1281607
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