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A bit on the side : tempting sauces, salads and accompaniments : over 100 essential recipes

Franco, Silvana2002
Books
Chosen well, a sauce will turn an everyday dish into a veritbale feast. The authors provide a superb selection of sauces and salsas, along with recipes for delicious dips, relishes, raitas and marinades.
Imprint:
London : Southwater, c2002.
Collation:
192 p. : col. ill. ; 26 cm.
Variant title:
Other title: Over the top and on the side
Notes:
Originally published: as Over the top and on the side. London: Lorenz, 1997.Includes index.
ISBN:
9781842156346 (pbk)
Dewey class:
641.81641.81
Language:
English
BRN:
547302
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