Georgia's cakes : a step-by-step masterclass to make every cake a showstopper
Green, Georgia2023
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Georgia's expertise, knowledge and teaching skills will transform the way you understand and approach modern day cake decorating. From baking a perfect sponge and explaining how the ingredients work, to mastering the palette knife; this is more than a baking book, this is a masterclass in cake artistry. Cordon Bleu trained Georgia Green has found a unique balance between a home baker and a professional pastry chef. Specialising in cake decorating, Georgia has discovered that sometimes it's OK to take shortcuts, yet still maintain the highest quality of ingredients, skill and execution. Known from her successful Instagram and YouTube channels, Georgia and her sweet-toothed followers have proved that anyone can recreate an outstanding looking (and tasting) cake.
Main title:
Author:
Green, Georgia, author
Imprint:
London : Pavilion, 2023.
Collation:
224 pages : illustrations (colour) ; 26 cm
ISBN:
9780008563769 (hbk. :)
Dewey class:
641.8653641.865641.865 GREE641.8653 GRE
Language:
English
Subject:
BRN:
2608146