Takashi's noodles
Yagihashi, Takashi2009
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Combining traditional Japanese influences, French techniques, and over 20 years of cooking, James Beard award-winning chef Takashi Yagihashi introduces home cooks to essential Japanese comfort food with his simple yet sophisticated recipes.
Main title:
Takashi's noodles / Takashi Yagihashi with Harris Salat ; photography by Tyllie Barbosa.
Author:
Imprint:
Berkeley, Calif. : Ten Speed, 2009.
Collation:
vii, 168 p. : col. ill. ; 25 cm.
Notes:
Includes index.
ISBN:
9781580089654 (pbk)1580089658 (pbk)
Dewey class:
641.822
Language:
English
BRN:
254692