Good Housekeeping new cooking : the ultimate guide to contemporary cooking with over 500 recipes
2000
Books
With photographs throughout, essential techniques, helpful cook's tips and an invaluable guide to all the latest ingredients, New Cooking combines Good Housekeeping's renowned expertise with the very best of contemporary recipes.
Main title:
Author:
Imprint:
Ebury, 1999.
ISBN:
9780091873165
Local class:
C
Language:
English
Added title:
Subject:
BRN:
1940352