John Torode's chicken and other birds
Torode, John2013
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Restaurateur and fowl expert John Torode delves into and demystifies the world of feathered foodstuffs, not only presenting every which way to treat the humble chicken, but also revealing the secrets to cooking the whole variety of edible birds.
Main title:
John Torode's chicken and other birds / John Torode ; photographs by Jason Lowe.
Author:
Imprint:
London : Quadrille Publishing, 2013.
Collation:
256 pages : illustrations (colour) ; 23 cm
Notes:
Originally published: 2009.Includes index.
ISBN:
9781849493215 (hbk)
Dewey class:
641.665641.665
Local class:
641.665
Language:
English
Added title:
BRN:
1756527