Mary Berry's how to cook : foolproof recipes & easy techniques
Berry, Mary, 1935-2011
Books
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Place reservation for Mary Berry's how to cook : foolproof recipes & easy techniquesDo you want to cook fantastic food, but feel your kitchen skills aren't up to scratch? Let Mary Berry take you back to culinary basics and give you the confidence to succeed. Pick up fundamental techniques to create a range of starters, mains, desserts and breads.
Author:
Imprint:
London : Dorling Kindersley, 2011.
Collation:
256 p. : col. ill. ; 22 cm.
Notes:
Originally published: as The new cook. 1997.Includes index.
ISBN:
9781405373494 (pbk)
Local class:
641.5 BERR
Language:
English
Added title:
Subject:
BRN:
1263482
Find it!
Total copies: 1
Available: 1
Place reservation for Mary Berry's how to cook : foolproof recipes & easy techniques