Seared : the ultimate guide to barbecuing meat
Taylor, Genevieve2022
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'Seared' is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.
Main title:
Seared : the ultimate guide to barbecuing meat / Genevieve Taylor.
Author:
Taylor, Genevieve, author
Imprint:
London : Quadrille Publishing, 2022.
Collation:
224 pages : illustrations (colour) ; 23 cm
ISBN:
9781787137455 (hbk. :)
Dewey class:
641.76641.76 TAY
Language:
English
BRN:
1229785