Plants : diet and health : the report of a British Nutrition Foundation Task Force
2003
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This title covers the full range of substances in foods considered to have a protective and positive health effect, and shows how an appropriate diet can offer protection against illnesses like cancer and heart disease.
Main title:
Plants : diet and health : the report of a British Nutrition Foundation Task Force / edited by Gail Goldberg.
Imprint:
Oxford ; Ames, Iowa : Blackwell Science for the British Nutrition Foundation, 2003.
Collation:
xix, 347 p. : ill. ; 25 cm.
Notes:
Includes bibliographical references (p. 302-336) and index.
ISBN:
9780632059621 (pbk)
Language:
English
BRN:
1185200
Electronic access:
http://www.loc.gov/catdir/toc/ecip044/2003012031.html - Table of contents